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Premios Alimentos de España 2016
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PREMIOS ALIMENTOS DE ESPAÑA 2016- El ministerio de Agricultura, Pesca, Alimentación y Medio Ambiente ha anunciado los Premios Alimentos de España 2016 que alcanzan su XIX edición. Entre los galardonados se encuentran el restaurante Cruz Blanca de Vallecas (Madrid), al reconocer la difusión que Antonio Cosmen realiza desde su restaurante de los platos y productos de la cocina tradicional española.

Asimismo han sido premiados el Grupo Alimentario Citrus (Ribarrioja de Turia, Valencia), Hifas da Terra (Pontevedra), Cascajares Industria Gastronómica Blanca Mencía (Dueñas, Palencia), Frescamar Alimentación (Burriana, Castellón), Destilados y Cervezas de Extremadura (Zarza de Granadilla, Cáceres) y Ramón Artime Fernández (presidente de la Organización Internacional Láctea).)


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